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Traditional and authentic Inca crackers made with extra olive oil and fibre in mini size, of the prestigious brand Quely. Perfect with sausages, cheeses and pates.
Ingredients: Wheat flour, wholemeal wheat flour (19%), sunflower oil (antioxidant E-320), olive oil (4.5%), yeast and sea salt.
Allergens: Contains wheat gluten. Produced in a factory which handles sesame, milk and mustard
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